Homemade Fish and Chips with Tartar Sauce
Ingredients For the Fish 7 tablespoons / 55 grams all-purpose flour (divided) 7 tablespoons / 55 grams cornstarch 1 teaspoon baking powder 1/3 cup beer 1/3 cup sparkling water 4 pieces 7-ounce / 200...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cruciblecookware.com.
Ingredients
- 7 tablespoons / 55 grams all-purpose flour (divided)
- 7 tablespoons / 55 grams cornstarch
- 1 teaspoon baking powder
- 1/3 cup beer
- 1/3 cup sparkling water
- 4 pieces 7-ounce / 200 grams white fish
- black pepper to taste
- Salt to taste
- 2 pounds / 900 grams peeled potatoes
- 1 quart / 1 liter vegetable oil or lard for frying
- 2 Shallots
- 2 Cornichons
- 3 dl Mayonnaise
- 2 tbsp Dijon mustard
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