Sous Vide Amaretto Creme Brûlée
It’s silky smooth, sweet, creamy, and has a deliciously crunchy sugar topping. Creme brulee has been served in high end restaurants for ages and for good reason. It feels like you’re eating a...
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.anovaculinary.com.
Ingredients
- 12 egg yolks
- 3/4 cup sugar
- ½ teaspoon salt
- 2 oz Amaretto
- 1 qt heavy cream
- Sugar to dust on top
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