Gluten-Free Cheesy Baked Pasta | Savory
One of our favorite old-school recipes has gone gluten-free.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (12 oz) box gluten-free penne pasta
- 1 (8 oz) pkg fresh mozzarella
- 2 large eggs
- 1 1/2 cups shredded Parmesan cheese
- 2 (14.5 oz) cans tomato sauce
- 1 tbsp chopped parsley
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