Toasted Pecan & Brown Rice Pilaf - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tradit
Quick, flavorful Toasted Pecan & Brown Rice Pilaf pairs well with grilled chicken or salmon. Perfectly paired, gluten-free and Mediterranean-inspired. SHOP NOW
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Ingredients
- 2 cups cooked brown rice
- ½ cup pecans, coarsely chopped
- 3 tablespoons chopped fresh dill
- 1 tablespoon chopped fresh parsley
- 2 tablespoons unsalted butter, cut into small pieces
- ½ teaspoon kosher salt
- ¼ teaspoon fresh ground pepper
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