Vanilla Cupcakes with Buttercream Icing
You can't go wrong with these classic Vanilla Cupcakes with Vanilla Buttercream Icing--especially when they taste this good.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldenbarrel.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Cookie scoop
- Cooling rack
- Piping bag
- Muffin tin
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Oven
- Stove
- Microwave
- Cupcake liner
- Airtight container
Ingredients
- 2 cups all-purpose flour
- 1 1/4 tsp salt
- 2 tsp baking powder
- 4 eggs (room temperature)
- 2 cups Golden Barrel organic cane sugar
- 1 Tbsp vanilla extract
- 1 cup milk
- 4 Tbsp butter, cut up
- 1/3 cup Golden Barrel Coconut Oil
- 3 sticks butter, at room temperature
- 6 cups Golden Barrel confectioners' sugar (sifted)
- 3 tsp vanilla extract
- 2-3 Tbsp half and half or heavy cream
More Like This
Brown Butter Cupcakes with Sweet Molasses Buttercream Icing
goldenbarrel.com
Pumpkin Cupcakes with Molasses Buttercream Icing
goldenbarrel.com
Banana Cupcakes with Brown Sugar Icing
goldenbarrel.com
Vanilla Strawberry-Filled Cupcakes with Strawberry Buttercream Icing
goldenbarrel.com
Vanilla Cupcakes with Buttercream Frosting Recipe
givemecookie.com
Vanilla Cupcake Recipe
averagebetty.com
Vanilla Syrup Cupcakes with Buttercream Icing
shop.wattsfarms.co.uk
Vanilla Cupcake Recipe
averagebetty.com