Raspberry Crumble Muffins | Groobarb's Wild Farm
Add white chocolate for some extra indulgence
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Ingredients
- 175g Raspberries
- 100g Unsalted butter
- 65g Caster sugar
- 65g Light brown soft sugar
- 2 Large eggs
- 125g Greek yoghurt
- 1 Tablespoon vanilla paste
- 5 Tablespoons milk
- 250g Self raising flour
- 1 Teaspoon baking powder
- 90g White chocolate chips (optional)
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