Green Chile Chicken | Food Stuff
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Cooking tools:
- Blender
- Zip-top bag
- Baking sheet
- Stove
- Tongs
- Grill
- Oven
- Skillet
- Chef's knife
- Cutting board
- Iron skillet
- Kitchen spoon
- Measuring spoon
- Measuring cup
- Refrigerator
- Serving platter
- Plate
Ingredients
- 1/2 teaspoon Black Pepper
- 2 whole Chipotle Peppers In Adobo Sauce (more To Taste)
- 2 cloves Garlic
- 1 teaspoon Ground Cumin
- 3 Tablespoons Lime Juice
- 1/2 pound Monterey Jack Cheese, Cut Into Slices Or Grated
- 1/2 cup Olive Oil
- Pico De Gallo Or Salsa, For Serving
- 6 whole Hatch, Anaheim, Or Poblano Chiles
- Beans, For Serving
- Rice For Serving
- 1 teaspoon Salt
- 6 whole Boneless, Skinless Chicken Breasts
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