Sweet and Sour Chicken | The Leaf

Ingredients

• 10 oz. boneless chicken breast, cut into bite-sized pieces
• 1 Tbsp. corn starch
• 1 Tbsp. canola oil
• 1 red bell pepper, cut into 1-inch pieces
• 1 green bell pepper, cut into 1-inch pieces
• ½ onion, cut into 1-inch pieces
• 2 garlic cloves, minced
• 1 Tbsp. ginger, minced
• 1 cup brown rice, cooked
• Sweet and Sour Sauce
• ½ Tbsp. corn starch
• 1 tsp. brown sugar
• 2 Tbsp. pineapple juice
• 1 Tbsp. soy sauce, low sodium
• 1 Tbsp. rice vinegar
• 1 Tbsp. ketchup
• 1 Tbsp. water