Individual Antipasto Salad Cups

Name: Individual Antipasto Salad Cups
Ingredients: 12 ounces mozzarella balls mini size; 1 1/2 cups cherry tomatoes; 1/2 cup pepperoncinis sliced thinly; 1 1/2 cups artichoke halves from a jar; 1 cup green olives; 1/2 cup black olives; 1 cup hard salami diced into small squares The long stick and not the sliced salami; 1 cup pickled vegetables; 3/4 cup basil finely chopped

foodnessgracious.com

Enjoy this antipasto salad recipe! These easy and cute salad cups are perfect for outdoor fun. Take them to concerts, ball games, or backyard parties!

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Cooking tools:

Mixing bowl
Chef's knife
Cutting board
Spoon
Clear plastic cup
Refrigerator

Ingredients

12 ounces mozzarella balls mini size
1 1/2 cups cherry tomatoes
1/2 cup pepperoncinis sliced thinly
1 1/2 cups artichoke halves from a jar
1 cup green olives
1/2 cup black olives
1 cup hard salami diced into small squares The long stick and not the sliced salami
1 cup pickled vegetables
3/4 cup basil finely chopped