Easter Chocolate Nests - Sunbeam Foods - Australian Dried Fruits
Easter Chocolate Nests Preparation 10 Minutes Cook 10 Minutes Serves 10 Method Preheat oven to 180°C.
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Ingredients
- 165g Sunbeam Slivered Almonds
- 170g Sunbeam Sultanas, coarsely chopped
- 220g Milk Chocolate, melted
- Easter eggs for decorating
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