Creamy Loaded Hash Browns | Lazy Cooking

Ingredients

• 1 (32-ounce) package frozen cubed hash brown potatoes
• 2 cups Velveeta®, cubed
• 2 cups sour cream
• 1 (10.5-ounce) can condensed cream of celery soup
• 1 (10.5-ounce) can condensed cream of chicken soup
• 1 pound bacon, cooked and crumbled
• 1 large onion, chopped
• 1/4 cup butter, melted
• 1/4 teaspoon pepper, plus more, to taste, for serving