Fennel salad with black olives and oranges (insalata di finocchi, olive neree arance) – Food & Home

Fennel salad with black olives and oranges (insalata di finocchi, olive neree arance) – Food & Home

www.foodandhome.co.za

A salad made up of sliced oranges seasoned with olive oil and black olives is a very old-fashioned Sicilian winter salad.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Serving bowl
  • Mixing bowl
  • Measuring cup
  • Spoon

Ingredients

  • 1 large fennel, hard outer leaves removed
  • 2 oranges
  • ¼3 cup extra virgin olive oil
  • sea salt
  • black pepper
  • oregano
  • 16 black olives

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