Mushroom tart with garden herbs - Recipes | fooby.ch

Ingredients

• 1 dl full-cream milk
• 200 g feta
• 1 onions
• 400 g mixed mushrooms
• 1 bunch chives
• 1 bunch flat-leaf parsley
• 80 g cured ham in slices
• 2 tbsp olive oil
• 1 pizza dough, rolled into a circle
• ½ tsp salt
• a little pepper
• 1 dl white wine