Mushroom Ramen with Bakes Tofu - Red Apple Nutrition

Ingredients

• 6-8 cups Bone Broth
• 2 cups mixed mushrooms (i.e enoki, beech, shiitake, king trumpet and blue oyster)*
• 1 tbsp coconut or liquid aminos
• ¼ cup sliced green onion
• 1 tbsp or more fresh grated ginger
• Sea salt
• Pepper
• 1-2 cups rice vermicelli noodles or Shirataki noodles
• Baby Bok Choy
• 1 bag Chinese baby bok choy, washed and patted dry
• 2 tsp avocado oil
• Sea salt and pepper
• Dash of coconut aminos and ginger (optional)