Red velvet cake Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Electric stand mixer
- Sifter
- Mixing bowl
- Cake pan
- Oven
- Toothpick
- Chef's knife
- Plate
Ingredients
- 80g butter, room temperature, plus more for pans
- 240g plain flour
- 1 tsp salt
- 250g granulated sugar
- 1 tsp vanilla essence
- 2 large eggs, room temperature
- 50g unsweetened cocoa powder
- 180ml buttermilk
- 3/4 tsp vinegar
- 3/4 tsp bicarbinate of soda
- 30ml red food colouring
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