WorldPlatter – brought to you by WORLDFOODSRoasted Pumpkin with Creamy Curry
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Ingredients
- 600g peeled and seeded pumpkin, cut into 3 cm cubed
- 3 tbsp oil
- 5 tbsp WORLDFOODS Thai Red Curry Paste
- 200ml coconut milk
- 200g green beans Š—– cut into 3cm length
- 2 kaffir lime leaves crushed
- 1 tsp lime juice
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