Lamb Roast Recipe

Name: Lamb Roast Recipe
Ingredients: 1 3-4-lb. bone-in Lamb Shoulder Roast, some fat still attached (1/8'–1/4' thick); 2 tablespoons sea salt; Coarsely ground black pepper; 5 garlic cloves, chopped; 3 tablespoons coarsely chopped fresh rosemary; 3 tablespoons extra-virgin olive oil; 3 tablespoons fresh lemon juice

themakersmeadow.com

Lamb shoulder become incredibly tender in this keeper of a lamb roast recipe.

View full recipe on themakersmeadow.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themakersmeadow.com.

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Pepper mill
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Chef's knife
Cutting board
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Mixing bowl

Ingredients

1 3-4-lb. bone-in Lamb Shoulder Roast, some fat still attached (1/8'–1/4' thick)
2 tablespoons sea salt
Coarsely ground black pepper
5 garlic cloves, chopped
3 tablespoons coarsely chopped fresh rosemary
3 tablespoons extra-virgin olive oil
3 tablespoons fresh lemon juice