Chicken Thukpa

Chicken Thukpa

storytoday.in

A Tasty noodle soup from the kitchens of Tibet. PREPARATION TIME:- 30 mins COOKING TIME:- 20-25

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Cooking tools:

  • Blender
  • Pot
  • Saucepan
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Fork
  • Serving bowl
  • Stove

Ingredients

  • 400gm —— Egg noodles
  • 1 cup —— Boiled Chicken breast (cut into very thin slices)
  • 1/2 cup —— carrot (julienne )
  • 1/2 cup —— Capsicum (julienne)
  • 1 cup —— spinach ( cut into small pieces)
  • 2 tbsp —— coriander leaves
  • 1 tbsp —— garlic (minced)
  • 1 tbsp —— Ginger (minced)
  • 1/2 cup —— tomatoes
  • 2 nos —— Onions (finely chopped)
  • 1 tsp —— cumin powder
  • 1/2 tsp —— Turmeric
  • 1 tbsp —— Lime juice
  • 1 tbsp —— Cooking oil
  • — —— Salt ( to taste)
  • — —— Pepper ( to taste)
  • 6 cups —— Chicken stock
  • 3-4 nos —— Green chillies

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