Grilled Filet Mignon Sandwich with California Avocado Gorgonzola - California Avocados

Ingredients

• As needed California Avocado Gorgonzola Spread (recipe follows)
• As needed Caramelized Onions (recipe follows)
• 8 4 oz. Filet Mignon Steaks
• 1 Tbsp. canola oil
• As needed Salt and pepper to taste
• 4 8 oz. Beefsteak tomatoes
• 8 Ciabatta rolls, toasted
• 1 large Fresh California Avocado*, peeled, pitted and thinly sliced
• California Avocado Gorgonzola Spread (Yield: 5 cups)
• 4 large Fresh California Avocados*, peeled and pitted (4 avocados)
• 12 oz. Gorgonzola cheese
• 1 1/2 oz. fresh lime juice
• 1 1/2 oz. fresh lemon juice
• 1 Tbsp. sriracha sauce
• 1/2 oz. fresh cilantro, chopped
• 1/2 oz. minced garlic
• Caramelized Onions (Yield: 2 cups)
• 1 lb. 10 oz. Vidalia onions, sliced 1/4" thick
• 1 1/2 oz. olive oil