Alper Sarikaya — Instant Pot Mexican Shredded Beef
Cut off as much fat from the roast as possible. Cut meat into cubes. Season with salt and pepper. Turn on Instant Pot to, “Sauté”. When hot, brown meat
Ingredients
- 2 1/2 lb chuck roast , sliced in 1 inch cubes
- salt , to taste
- black pepper , to taste
- 1 onion
- 1 jalapenos
- 4 cloves garlic
- 1 C beef broth
- 1-2 tbsp chipotle seasoning
- 1 tbsp chili powder
- 1 tsp cumin
- 1-2 chipotle peppers
- 1 can green chilies
- 1-2 lime
- 1/4 C cilantro
More Like This
Instant Pot Mexican Shredded Beef | Recipe Cart | Recipe Cart
getrecipecart.com
Instant Pot Mexican Shredded Beef | Recipe Cart | Recipe Cart
getrecipecart.com
Mexican Shredded Beef- Instant Pot Recipe | JoenDeb Recipes | Umami
umami.recipes
Instant Pot Shredded Mexican Beef Recipe | Home Pressure Cooking
homepressurecooking.com
Instant Pot Shredded Beef Enchiladas Recipe (EASY)
sixsistersstuff.com
Instant Pot Shredded Mexican Beef (Whole30 Paleo) | Recipe Cloud App
recipecloudapp.com
Easy Instant Pot Mexican Shredded Beef for Tacos, Salads and Rice - Gourmet Done Skinny
gourmetdoneskinny.com
Easy & Flavorful Shredded Beef Instant Pot
55recipes.com