Gluten Free Italian Pear Cake with Honey Glaze Recipe | Foodaciously
This honey glazed Italian pear cake is gluten-free, dairy-free and sugar-free. It is a healthy, low fat, easy to make, no-added-sugars dessert.
Ingredients
- 3 Egg Yolk
- 125 g of Honey
- 1 Lemon
- 80 mL of Sunflower Oil
- 1 tsp of Almond Extract
- 200 g of Oat
- 20 g of Potato Starch
- 3 tsp of Baking Powder
- 2 Pear
- 3 Egg White
- 1 pinch of Salt
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