Spelt Bakewell Tart Recipe - Classic & Modern Spelt Recipes for Every Meal
This easy Spelt Bakewell Tart recipe blends traditional British flavor with wholesome spelt flour. Perfect for tea time or dessert. Try it today!
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Ingredients
- 1 1/4 cups white spelt flour
- 1/2 cup cold unsalted butter, cubed
- 2 tbsp sugar
- 1 egg yolk
- 1 tbsp 1–2 cold water
- 1/2 cup unsalted butter, softened
- 1/2 cup sugar
- 1/2 tsp almond extract
- 3/4 cup ground almonds
- 2 tbsp white spelt flour
- 6 tbsp raspberry jam
- 2 tbsp flaked almonds
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