Pistachio baklava cheesecake recipe: crispy & melting

Pistachio baklava cheesecake recipe: crispy & melting

en.petitchef.com

This pistachio baklava cheesecake combines the classic flavors of oriental cuisine with traditional ingredients such as filo sheets, honey and roasted...

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Ingredients

  • 8 filo sheets
  • 3.5 Tbsp butter, melted
  • 5.3 oz pistachios, toasted, unsalted
  • 2 Tbsp butter, melted
  • 2.5 Tbsp icing sugar
  • 3 eggs
  • 4 Tbsp white sugar
  • 2 Tbsp flour
  • 1/3 cup cream
  • 2 cups cream cheese (or mascarpone)
  • 1/2 cup water
  • 2 Tbsp honey
  • pistachios, chopped

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