Grilled Octopus with Sweet Potato and Licorice Cream
This unique dish combines the smoky flavors of grilled octopus with the sweetness of grilled marshmallows and sweet potatoes, all brought together with a touch of licorice cream and lime syrup....
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Cooking tools:
- Grill
Ingredients
- 1 1/2 kg Grilled Octopus
- 7 Sliced Sweet Potatoes
- 7 Grilled Marshmallows
- 350 ml Licorice Cream
- 200 ml Lime Syrup
- 150 g Crushed Ground Almonds
- Olive oil, for grilling
- Sea salt
- freshly cracked black pepper
- Fresh herbs (like cilantro or mint) for garnish
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