Chickpea Bajane

Ingredients

• 1) Extra virgin olive oil - 4 teaspoons. (It should be divided).
• 2) Garlic clove 1 no. (It should be minced).
• 3) Organic vegetable broth 2 cups. (It must be divided and checked for gluten).
• 4) Water - 1 cup.
• 5) Uncooked quinoa 1 cup.
• 6) Fresh thyme - 5 1/2 teaspoons. (Chopped and divided)
• 7) Salt - 1/2 teaspoon. (Divided)
• 8) Leek - 2 cups (It must be thinly sliced).
• 9) Garlic cloves - 4 nos. (They need to be chopped).
• 10) Fennel bulb - 2 1/2 cups. (It needs to be sliced).
• 11) Sliced carrot - 1 3/4 cups (The thickness must be 1/4-inch).
• 12) Fennel seeds - 1/2 teaspoon.
• 13) White wine - 1/2 cup.
• 14) No-salt chickpeas Garbanzo beans) - 1 can. (The quantity must be equivalent to 15-ounce and they need to be rinsed and drained)
• 15) Fresh lemon juice - 1 tablespoon.
• 16) Black pepper - 1/4 teaspoon. (Freshly ground).
• 17) Fresh baby spinach - 1 package (6-ounce).