Sunshine on a Plate: My Family's Huevos Rancheros Recipe

Name: Sunshine on a Plate: My Family's Huevos Rancheros Recipe
Ingredients: 1 tablespoon olive oil (15 ml); 1/2 medium yellow onion, finely diced (approx. 1/2 cup); 1 clove garlic, minced; 1 jalapeño pepper, seeded and minced (optional, adjust to your spice preference); 1 (14.5 ounce) can diced tomatoes, undrained (411g); 1/4 cup tomato sauce (60 ml); 1 teaspoon chili powder; 1/2 teaspoon cumin; 1/4 teaspoon smoked paprika; Salt; freshly ground black pepper; 4 corn tortillas; 2 tablespoons vegetable oil (30 ml); 4 large eggs; 1/4 cup shredded Monterey Jack cheese, or your favorite (30g); Fresh cilantro leaves, chopped (for garnish); Optional toppings: avocado slices, sour cream, hot sauce

chefyoyo.com

Craving authentic huevos rancheros? This fiesta on a plate is easier than you think! Zesty sauce, crispy tortillas, and perfectly cooked eggs.

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Cooking tools:

Chef's knife
Cutting board
Saucepan
Skillet
Spatula
Measuring spoon
Measuring cup
Can opener
Paper towel
Stove
Plate

Ingredients

1 tablespoon olive oil (15 ml)
1/2 medium yellow onion, finely diced (approx. 1/2 cup)
1 clove garlic, minced
1 jalapeño pepper, seeded and minced (optional, adjust to your spice preference)
1 (14.5 ounce) can diced tomatoes, undrained (411g)
1/4 cup tomato sauce (60 ml)
1 teaspoon chili powder
1/2 teaspoon cumin
1/4 teaspoon smoked paprika
Salt
freshly ground black pepper
4 corn tortillas
2 tablespoons vegetable oil (30 ml)
4 large eggs
1/4 cup shredded Monterey Jack cheese, or your favorite (30g)
Fresh cilantro leaves, chopped (for garnish)
Optional toppings: avocado slices, sour cream, hot sauce