Bean Burritos - Recipes | Goya Foods
A Healthy, Satisfying Bean Burrito Our bean burritos are a wonderful, vegetarian beans recipe made with garlic and chopped scallions. These bean & cheese burritos are an elegantly simple Tex-Mex...
Ingredients
- 1 tbsp. GOYA® Extra Virgin Olive Oil
- 1 medium yellow onion, finely chopped (about 1½ cups)
- 1 GOYA® Jalapeño Peppers, finely chopped (optional)
- 2 tsp. GOYA® Minced Garlic, or 4 cloves garlic, finely chopped
- ½ tsp. GOYA® Cumin
- 2 cans GOYA® Pinto Beans
- 3 cups cooked CANILLA® Extra Long Grain Rice
- 1½ cups shredded sharp cheddar cheese
- ¼ cup plus 2 tbsp. GOYA® Corn (canned or frozen), cooked according to package directions
- 2 scallions, finely chopped
- 2 tbsp. chopped fresh cilantro
- 6 GOYA® Flour Tortillas – Burritos, warmed
- GOYA® Guacamole, thawed
- GOYA® Pico de Gallo
- GOYA® Salsita (preferred flavor)
- Sour cream
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