Cheesy Mexican Street Corn Dip

Cheesy Mexican Street Corn Dip

www.performancefoodservice.com

Roasted corn, cotija & white cheddar cheese and Campbell's® Culinary Reserve Mexican Street Corn accented with fresh cilantro & lime round out this incredible d

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Ingredients

  • 4 lbs. Campbell's® Culinary Reserve Mexican Street Corn, (one pouch)
  • 3 cups corn, whole kernel frozen, thawed
  • 1 cup cheese, cotija
  • 1/4 cup lime juice
  • 1 tbsp. chili powder
  • 3 tbsp. cilantro, fresh, minced
  • 2 cups white cheddar cheese, shredded
  • 1 cup scallions, sliced thick

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