Chicken tikka burrito – The twisted chef

Ingredients

• 600 gr chicken thighs or breasts
• Lemon juice
• 120 gr Greek yogurt
• ½ tsp turmeric
• Tbsp coriander
• ½ tbsp cumin
• 2 garlic cloves
• 1 cm ginger
• 1 tbsp dried fenugreek
• ½ tbsp chili powder
• Black pepper
• Salt
• 1 bunch mint
• 1 bunch coriander
• 200 - 300 gr yoghurt
• ½ cucumber
• 1 lime for the juice
• 200 ml water
• 200 ml vinegar
• 45 gr sugar
• 3 red onions
• 1 clove
• 2 tbsp oil
• 1 onion
• Cinnamon stick
• 1 tbsp cumin
• 360 gr rice
• 720 ml chicken stock
• Jalapeños
• Tortilla