Greek Chicken Orzo Bake | Heinz

Ingredients

• 300 g Orzo
• 250 ml Heinz Basil Passata
• 150 g Mixed olives chopped
• 2 small Red onions roughly chopped
• 1 Red bell pepper roughly chopped
• 1 Orange bell pepper roughly chopped
• 4 cloves Garlic finely chopped
• 1 Fresh lemon
• 6 Chicken thighs
• 200 ml Chicken stock