Saffron Cardamom Yogurt Popsicles | Lemonfair Saffron Co.
Easy, healthy summer treat with Vermont-grown saffron and a yogurt base. It is a grown-up dessert that manages to be both light and indulgent.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lemonfairsaffron.com.
Ingredients
- 1 pinch saffron
- 2 c. whole milk yogurt
- 1/2 c. ice water
- 1 pinch sea salt
- 3-4 tbsp. sugar
- 1 tsp. freshly ground cardamom
- Pistachios (optional)
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