Spanish mussel and chorizo stew | Recipe | Kikkoman
Spanish mussel and chorizo stew ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.eu.
Ingredients
- 3 tbsp olive oil
- 4 tbsp sliced chorizo
- 1 onion
- 1 tbsp minced garlic
- 1/2 tbsp smoked paprika
- 3 tbsp Kikkoman Naturally Brewed Soy Sauce
- 400 g chopped tomatoes
- 500 g fresh mussels
- 1 handful of chopped parsley
- 1/4 lemon
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