Shrimp Fra Diavolo with Linguine Recipe

Name: Shrimp Fra Diavolo with Linguine Recipe
Total time: 50 min
Ingredients: 1 pound dried linguine; Kosher salt ((to taste)); 4 tablespoons olive oil ((divided)); freshly ground black pepper ((to taste)); 2 pounds extra-large shrimp (21/25 count) ((peeled and deveined)); 1 large onion ((halved and thinly sliced)); 4 teaspoons minced garlic; ½ teaspoon dried oregano; ¼ teaspoon red pepper flakes ((or to taste)); 1 cup dry white wine; 1 can (28 ounces) diced tomatoes; ½ cup sliced or torn fresh basil leaves ((divided)); Freshly grated Parmesan ((to serve; optional))

themom100.com

The Shrimp Fra Diavolo with Linguine recipe with a spicy red sauce makes this classic Italian-American shrimp and pasta dish irresistible.

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Ingredients

1 pound dried linguine
Kosher salt ((to taste))
4 tablespoons olive oil ((divided))
freshly ground black pepper ((to taste))
2 pounds extra-large shrimp (21/25 count) ((peeled and deveined))
1 large onion ((halved and thinly sliced))
4 teaspoons minced garlic
½ teaspoon dried oregano
¼ teaspoon red pepper flakes ((or to taste))
1 cup dry white wine
1 can (28 ounces) diced tomatoes
½ cup sliced or torn fresh basil leaves ((divided))
Freshly grated Parmesan ((to serve; optional))

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Shrimp Fra Diavolo with Linguine Recipe

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