Roasted Potatoes with Tarragon Butter - North Shore Living®

Ingredients

• 2 lbs Fingerling Potatoes
• 1 tbsp Olive Oil
• Sea Salt & Fresh Ground Pepper
• 3 tbsp Unsalted Butter
• 1 Large Shallot, finely diced
• ½ tsp Whole Black Peppercorns, coarsely chopped
• 2 tsp Lemon Zest
• 3 tsp North Shore Living® Tarragon, finely chopped
• 1/2 Lemon, juiced