Shrimp Lo Mein With Red And Green Pepper (25-Minute Dinner)

Name: Shrimp Lo Mein With Red And Green Pepper (25-Minute Dinner)
Total time: 25 min
Ingredients: 1/4 cup (60 ml) low-sodium soy sauce; 2 tablespoons oyster sauce; 1 tablespoon hoisin sauce; 1 tablespoon water; 1 teaspoon sugar; 1 teaspoon toasted sesame oil; 1/2 teaspoon crushed red pepper flakes, optional; 8 oz (225 g) lo mein noodles or thin spaghetti; 1 lb (450 g) large shrimp, peeled and deveined; 1 teaspoon low-sodium soy sauce; 1 teaspoon cornstarch; 1/4 teaspoon white pepper or black pepper; 2 tablespoons neutral oil, divided; 1 red bell pepper, thinly sliced; 1 green bell pepper, thinly sliced; 1 cup (100 g) snap peas, trimmed; 1 medium carrot, cut into thin matchsticks; 3 cloves garlic, minced; 1 tablespoon fresh ginger, minced; 4 green onions, sliced, white and green parts separated

myhomemaderecipe.com

Make Shrimp Lo Mein With Red And Green Pepper in about 25 minutes with tender shrimp, crisp bell peppers, chewy noodles, and a glossy takeout-style sauce.

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