rotel dip with ground beef - Party-Ready

rotel dip with ground beef - Party-Ready

arorasrecipe.com

This rotel dip with ground beef recipe is a crowd-pleasing favorite, perfect for parties. Includes a common mistakes checklist and step-by-step timing guide. Re

View full recipe on arorasrecipe.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arorasrecipe.com.

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Cooking tools:

  • Cast iron skillet
  • Skillet
  • Slow cooker
  • Stove
  • Measuring spoon
  • Measuring cup
  • Grater
  • Chef's knife
  • Cutting board
  • Can opener
  • Wooden spoon
  • Spatula
  • Mixing bowl
  • Serving bowl
  • Kitchen timer

Ingredients

  • 1 lb ground beef (80/20 blend)
  • 1 tbsp taco seasoning
  • 1/2 tsp kosher salt
  • 16 oz Velveeta cheese, cubed
  • 4 oz full-fat cream cheese, softened
  • 1/2 cup sharp cheddar cheese, freshly grated
  • 1 can (10 oz) Rotel Original Diced Tomatoes & Green Chilies
  • 1 can (4 oz) chopped green chilies
  • 1/4 cup fresh cilantro, chopped

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