Pesto Roasted Brussels Sprouts Recipe
You will love the addition of pesto and toasted almonds to roasted Brussels sprouts.
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Cooking tools:
- Grater
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
Ingredients
- 1 pound Brussels sprouts
- 2 tablespoons BUITONI Refrigerated Pesto with Basil (7 oz.)
- 2 tablespoons sliced almonds
- Finely grated lemon peel (optional)
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