Potato Enchilada Casserole Recipe | Home Pressure Cooking

Ingredients

• 4 cups potatoes, peeled and diced
• 1 cup enchilada sauce
• 1 cup shredded cheese
• 1 cup black beans, drained and rinsed
• 1 cup corn kernels
• 1 tsp cumin
• 1 tsp chili powder
• 1 tsp salt
• 1 tsp pepper