Pasta Primavera | Sargento® Foods Incorporated

Ingredients

• 2 cups Sargento® Shredded Mozzarella Cheese, divided
• 1 lb. fettuccine
• 2 Tbsp. butter OR margarine
• 1 medium onion, finely chopped
• 1 clove garlic, minced
• 3/4 lb. asparagus, cut diagonally into 1-1/2-inch pieces
• 1/2 lb. fresh mushrooms, sliced
• 1 medium zucchini, sliced
• 1 carrot, sliced
• 1 cup half-and-half or light cream
• 1/2 cup chicken broth
• 1 Tbsp. flour
• 2 tsp. dried basil