Sunday Roast Pasties | Bake With Stork
She Who Bakes combines the Cornish Pasty recipe with the best flavours of a comforting Sunday roast.
Keywords
- Pies and Tarts
- Medium
- Pastries
Ingredients
- 550g plain flour
- 200g Stork margarine (original tub)
- 1 tsp salt
- 6 tablespoons cold water
- 1 egg, lightly beaten
- 200g roast chicken slices, cut into small cubes
- 100g stuffing
- 100g tinned new potatoes
- 50g tinned peas
- 50g tinned sliced carrots
- 150ml chicken gravy
- salt & pepper to taste
More Like This
Cornish Pasty Recipe | How to Make Cornish Pasty
bakingmad.com
Traditional Cornish Pasty Recipe – Perfect for Any Occasion | PEKIS Recipes
pekis.eu
Cornish Pasties Recipe: How to Make It
tasteofhome.com
Pork Roast with Spicy Bacon Cornbread Stuffing - SunPork Fresh Foods
sunporkfreshfoods.com.au
Cornish Pasty - Cornwall - Recipe | Smeg UK
smeguk.com
Cornish Pasty Recipe
petitegourmets.com
Cornish Pasty Recipe | Cornish Sea Salt – Cornish Sea Salt Company Ltd
cornishseasalt.co.uk
Paul Hollywood's Cornish pasty recipe
lovefood.com