African Sweet Potato-Peanut Stew | Recipe Finder
In blender or food processor with knife blade attached, blend garlic, cilantro, tomatoes with their juice, peanut butter, cumin, cinnamon, ground red pepper, an
Ingredients
- 3 clove(s) garlic
- 2 cup(s) (loosely packed) fresh cilantro leaves and stems
- 1 can(s) (28 ounces) diced tomatoes
- 1/2 cup(s) creamy or chunky peanut butter
- 1 teaspoon(s) ground cumin
- 1/2 teaspoon(s) ground cinnamon
- 1/4 teaspoon(s) ground red pepper (cayenne)
- Salt
- 1 cup(s) water
- 3 pound(s) sweet potatoes , peeled and cut into 2-inch chunks
- 1 can(s) (15 to 19 ounces) garbanzo beans , rinsed and drained
- 1 package(s) (16 ounces) frozen whole or cut green beans
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