Slow-Cooked Whiskey-Molasses Shredded Beef Recipe - Gather Wisconsin

Slow-Cooked Whiskey-Molasses Shredded Beef Recipe - Gather Wisconsin

www.gatherwisconsin.com

Try our Wisconsin-inspired recipe for Slow-Cooked Whiskey-Molasses Shredded Beef. Enjoy local favorites made with farm-fresh ingredients and comforting flavors inspired by America’s Dairyland.

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Ingredients

  • 1 beef Bottom Round Roast
  • 1/2 cup whiskey
  • 1/4 cup plus 2 tablespoons apple cider vinegar
  • 1 can
  • 4 tablespoons packed brown sugar
  • 1/4 cup molasses
  • 1-1/2 teaspoons salt
  • 1/2 teaspoon ground red pepper
  • 1 tablespoon Dijon-style mustard
  • 2 cups shredded carrots
  • 2 cups diced Granny Smith apple

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