Creme Brulee French Toast – Kosher Recipes | OU Kosher Certification
This creme brulee French toast includes bread, a mixture of egg, half-and-half, vanilla, and orange liqueur plus butter, sugar, maple syrup, & rum extract.
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Ingredients
- 1 stick (½ cup) butter or margarine
- 1 cup packed brown sugar
- 2 Tablespoons maple syrup
- ½ teaspoon rum extract
- 1 country-style bread (an 8 to 9-inch round)
- 6 eggs
- 1¾ cup half-and-half
- 1 teaspoon vanilla extract
- 2 Teaspoons orange liqueur
- ¼ teaspoon salt
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