Summer Quinoa Pepper Salad – Classic Wine Vinegar
Enjoy a refreshing Summer Quinoa Pepper Salad with a classic balsamic vinaigrette. Perfect for warm weather dining!
Ingredients
- 1 cup quinoa
- 1 cup cherry tomatoes, halved
- 1/2 green beans, diced or al dente broccoli
- 1/2 cucumber, diced
- 1/2 cup Black Pepper Cheese
- 3 T chives, chopped
- 3 T parsley, chopped
- 1/4 cup Sparrow Lane Extra Virgin Olive Oil
- 2 T Sparrow Lane Golden Balsamic Vinegar (or Cabernet, for a robust flavor)
- salt and freshly ground black pepper
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