Pumpkin Drops | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 1 cup sugar
• 1 cup tinned pumpkin
• ½ cup butter (or shortening, softened)
• 2 cups all-purpose flour (or wholemeal flour)
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1½ teaspoons cinnamon
• ½ teaspoon ground cloves
• ½ teaspoon ground ginger
• ½ teaspoon ground nutmeg
• ¼ teaspoon salt
• 2 cups chocolate chips