Fried Venison Heart Recipe
Fried venison heart marinated overnight in red wine, vinegar, and pickling spices, then dredged in flour and pan-fried in butter. A hunter's classic for nose-to-tail wild game cooking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
- Skillet
- Stove
- Refrigerator
Ingredients
- venison heart
- onions
- prepared mustard
- pickling spices
- salt
- white wine vinegar
- red wine
- flour
- butter
More Like This
Easy Venison Recipes: How to Cook a Deer Heart - Countryside
iamcountryside.com
Venison Recipe
recipeland.com
Iowa Fried Venison Heart Recipe
snapcalorie.com
Sausage-Stuffed Venison Heart
countryroadsmagazine.com
Chipped Venison Recipes
gluttonlv.com
Grilled Venison Tenderloin Recipe
recipeland.com
Chicken Fried Venison - Legendary Whitetails - Legendary Whitetail's Blog
community.legendarywhitetails.com
Venison Medallion Recipe
gluttonlv.com