Chorizo Cornbread Stuffing - Anolon Cookware
An easy, no-fuss, make-ahead crumbly stuffing loaded with so many amazing flavors and a kick of heat that the whole family will go crazy for! It’s so good, you’ll want to make this every single...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at anolon.com.
Ingredients
- 1/2 cup chorizo
- 2 garlic cloves, minced
- 1 onion, diced
- 1 carrot, diced
- 1 celery stalk, diced
- 2 cups jalapeno cornbread, homemade or store-bought, diced
- 2 tablespoons fresh cilantro leaves, chopped
- 1/2 cup chicken stock
- kosher salt
- freshly ground pepper
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