Easy Bibimbap Bowl - Pompeian
A difference you can taste. We’re the olive oil people—a family of olive farmers and olive oil craftsmen who have been perfecting our passion since 1906.
Ingredients
- 4 teaspoons Pompeian Organic Smooth Extra Virgin Olive Oil, divided
- 1 bunch of kale
- Pinch of salt
- 1 yellow pepper, thinly sliced
- 2 cloves minced garlic
- 1 cup sliced shitake mushrooms
- 4 Tablespoons low sodium soy sauce, divided
- 1 ½ lb. flank steak, thinly sliced
- salt and pepper
- 4 eggs
- Cooked rice
- Kimchi
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