Black and White Spiral Cookies | America's Test Kitchen

Name: Black and White Spiral Cookies | America's Test Kitchen
Total time: 215 min
Ingredients: 1 large egg; 10 tablespoons (1 1/4 sticks) unsalted butter, softened; 1/4 teaspoon table salt; 1/3 cup plus 1 tablespoon granulated sugar (2 3/4 ounces/78 grams); 1 teaspoon vanilla extract; 1 1/2 cups unbleached all-purpose flour (7 1/2 ounces/213 grams); 1 1/3 cups unbleached all-purpose flour (6 2/3 ounces/189 grams); 1/4 cup Dutch-processed cocoa (1 ounce/28 grams)

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These French butter cookies offer sophistication and style from simple pantry ingredients. That is, if you can capture their elusive sandy texture.

Keywords

Desserts or Baked Goods
French
Chocolate
Make Ahead
Cookies
Holiday

View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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