Farro Risotto with Pumpkin & Sage - Village Wholefoods - Refill your containers and shop sustainably
Farro is delicious, nutritious and an excellent stand-in for rice and makes a delicious and satisfying risotto. Made from ingredients from your local bulk foods store.
Keywords
- recipes
- food
- bulk foods
- wholefoods
- simple
- quick
- budget friendly
- organic
- whole foods
- natural
- healthy
- nutrition
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.villagewholefoods.com.au.
Ingredients
- 400g pumpkin, cut into bite sized cubes
- 1 onion, fine diced
- 3-4 garlic cloves, minced
- 250g/1.5 cups farro
- 2 cups water, or extra if needed
- 1 tsp veg stock powder
- 6-8 dried sage leaves
- Pinch nutmeg
- Salt and pepper
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